Summer Sips to "chill" DipsBook - 2013
Head to the kitchen to cool off with a wide variety of summer creations! Young chefs can choose from the many tasty, nutritious recipes in Summer Sips to "Chill" Dips, like Cool Green Smoothie, Zucchini Chips, and Light Cucumber Dip. Each recipe includes seasonal summer produce guaranteed to make each dish delicious. Each recipe includes a nutrition tip and a fact box, as well as a list of tools and ingredients and easy, step-by-step instructions. Kids will learn about nutrition and healthy eating, kitchen safety, sequencing and following directions, and math and measurement skills. Dive in and enjoy!
Publisher: New York, New York : Bearport Publishing, ©2013.
Characteristics: 24 pages :,color illustrations ;,21 x 27 cm